Pâtés, Terrines and Confit
Rillettes Canard au Magret fume
Slow-cooked, smoked Duck breast meat, preserved in Duck fat
Confit de Canard - 4 Legs
Duck Confit is a classic French dish consisting of whole duck legs slowly cooked in duck fat and preserved in their fat. It is incredibly tender, succulent and flavoursome.
Our duck confit is a premium product imported from South West France
Terrine Canard aux pistaches et poivre vert
Duck Terrine with pistachios and green peppercorn
Confit de Canard- 8 Legs
Duck Confit is a classic French dish consisting of whole duck legs slowly cooked in duck fat and preserved in their fat. It is incredibly tender, succulent and flavoursome.
Our duck confit is a premium product imported from South West France